To be tasty tea have to be processed inside a couple of hours of plucking. Since plucking in north-eastern India ends in December the Tea Board of India introduced for the primary time a compulsory closing of factories throughout the winter to forestall the processing of stale leaves.
Gardens in Assam, Meghalaya, Mizoram, Nagaland, Tripura and Manipur should stop plucking by Dec. 10. Gardens in West Bengal, Bihar, Sikkim, Himachal, and Uttarakhand should full their harvest by December 15. In all these areas processing operations should stop till spring. Tea harvested in Southern India, which doesn’t expertise the identical seasonal cycle, will proceed to be harvested.
Growers advised World Tea News that the native tea industry welcomed this transfer as a constructive step to rein within the unscrupulous tea producers, who typically use older, non-succulent leaves processed throughout the post-harvest season to dupe patrons.
Compliance is necessary below the Tea (Marketing) Control Order. A communiqué by the tea board acknowledged that it could take vital motion if its order is violated. Fines and extra extreme restrictions may observe. The restrictions apply to growers massive and small.
The order states that in Assam Dec. 10 is the final date for plucking or receiving of inexperienced leaves. Purchase of inexperienced leaves should stop on Dec. 11 with Dec. 12 the final date for notifying the tea board that recent leaf processing has concluded. Sorting, packing and storage of minimize, tear and curl (CTC) have to be accomplished by Dec. 20. The last manufacturing steps for orthodox and inexperienced teas have to be concluded by Dec. 30. Assam produces greater than half the nation’s complete tea.
Tea Board chairman P.Okay. Bezboruah defined that throughout the winter months unscrupulous parts combine tea mud with tea leaves and reprocess that are of very poor high quality. “It’s time we take stern measures to produce quality tea,” he mentioned. Bezboruah hinted at these steps throughout the throughout the Assam Tea Planters Annual General Meeting a couple of months in the past after which formally introduced his plan to the board. The determination “will help reduce substandard teas produced by reprocessing in the month of December” and it sends a transparent message that India is critical about enhancing its fame for high quality.
Current three p.c of tea is harvested in December, sometimes early within the month. The ban will hardly influence gardens already producing good high quality tea.
Indranil Sharma, proprietor of Sotai Tea Estate, which is thought for producing high quality black tea in Assam, mentioned that his manufacturing continues to the top of December, however he was prepared to sacrifice if the tea board order was correctly carried out.
“The Board should take all necessary measures so that the Dec. 10 deadline is met by all the tea factories so that the prices of tea improve if not this year but by next year,” he mentioned.
Another planter welcoming the transfer mentioned that the tea board ought to work with native legislation enforcement authorities, to guarantee uniform implementation.
“I am sure this will help to remove sub-standard teas from the market,” he mentioned, including that securing the assist of small growers is crucial due to the essential position they play. “It could otherwise turn into a law and order situation as some bought leaf factory owners might provoke the small tea growers,” he warned.
Bidyananda Barkakoty, adviser to the North Eastern Tea Association (NETA), mentioned that producers are identified to reprocess teas from pruned branches starting in December when the bushes are groomed.
“In Assam, tea fibre, which should be declared tea waste, is used by some factories to remanufacture CTC, giving it a black grainy look. Some use color adulterants. These teas are not fit for human consumption. Moreover, these teas create an oversupply situation which impacts the price of new season teas,” he mentioned.
Source: Tea Board of India